Most of us, male or female, work at full-time jobs that seem organized around a presumption that some wifely person is at home picking up the slack--filling the gap between school and workday's end, doing errands only possible during business hours, meeting the expectation that we are hungry when we get home--but in fact June Cleaver has left the premises.This passage is in a chapter about the importance of buying locally grown, in-season food as opposed to factory farmed plants and animals, and from that, the importance of cooking meals at home out of local produce and livestock, even if we feel we have no time.
What I found intriguing was that I work a full-time job in which this presumption is a reality. I am June Cleaver.
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